21 - 23 October 2022 ExCel, London

John may have had his sights firmly set on winning cases in the court rooms, but instead he is winning the nation’s hearts with his wonderful tasting food and gorgeously decorated cakes. John was the winner of the third series of the BBC’s The Great British Bake Off and has gone on to become a successful British food writer for the Telegraph and a resident chef on ITV’s Lorraine.